Complementary Medicine NYC | Weight Management NYC

Get Rid of Your Health Problems Once and For All

Dr. John P. Salerno, Board Certified in Family Practice, is able to recognize which lab services and therapies will work – saving you time and money – with a strong emphasis on integrative and holistic health programs to give you:

  More energy, ideal weight, clear skin, greater memory, improved digestion, better sleep, less anxiety, and much more!

Smarter Care, Better Results

Whether your issue is acute or chronic, you’ll receive the high-quality care you deserve and nothing less. You’ll enjoy:

checkmark-icon  Longer visits than most other doctors

checkmark-icon  Getting to know the “root cause” of your medical issue, rather than only treating your symptoms

checkmark-icon  The latest natural, drug-free treatments that produce real, measureable results

checkmark-icon  Direct e-mail access to your doctor and related staff

“I am deeply committed to teaching and empowering my patients so that they feel inspired to stick with their curative programs, achieve their goals and ultimately take full charge of their own health.” – Dr. John P. Salerno

Salerno Center Featured Therapies

IV Vitamin Therapy: Direct, fast delivery of vitamins, hydration, energy, and detox agents into the bloodstream, which typically takes about 1-hour, gives the body maximum nutrient absorption.

Bio-Identical Hormone Replacement Therapy: Choosing BHRT is an important process, but so is selecting the right hormones, which is why we always use our special screening process when filling preparations and electing pharmacies.

Supplement Therapy: Omega what’s? Pregnenolone who? Don’t worry; when you visit the Salerno Center, all supplements are selected according to doctor recommendations and strong scientific data.

Dr. Salerno on CBS NY discussing the benefits of IV Therapy

Recent Articles
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  • Why Low Carb is the Best Diet for Running

    Most runners feel carbs are essential to running and the recovery process, but new research from Dr. Jeff Volek, professor of human sciences at The Ohio State University, is recommending a low-carb approach over simple sugars. Back in 1925, researchers saw a decline in blood glucose during the Boston Marathon, which is where an emphasis on carbs originally came from. However, in 1967, when muscle biopsies discovered the real importance of glycogen, the theory of […]

  • Celiac Disease: How-to Discover it and What to do About it

    Gluten-free slogans can be found everywhere nowadays, on food cartons, advertising, and restaurant menus, but there are still many individuals left undiagnosed and confused by the plethora of symptoms. Gluten, the actual protein found in grain products, such as wheat, barley, and rye, contains gliadin peptides. When ingested on a regular basis, these peptides cause celiac disease sufferers extreme discomfort and constant pain. From chronic headaches and lost weight to constant bathroom visits and extreme […]

  • What You Need to Know About the Ebola Virus

    Information about the Ebola virus is everywhere, in the news, television, and print, but much of science is unclear and misleading. Here are the leading questions and answers about this popular virus and how you can avoid it. Q: If I use public transportation a lot, should I be worried about getting Ebola? A: Everyone has the need to transport themselves from place-to-place; and we come into contact with many people in closed off spaces, […]

  • Artificial Sweeteners Cause Glucose Intolerance

    Before anyone goes and grabs something artificially sweet, remember it could affect your gut microbiology. Large populations of bacteria live and thrive in the stomach and lower areas of the intestines, and new studies are now showing subtle shifts can cause dramatic changes in the metabolism of glucose, leading to added weight, metabolic issues, and Type 2 diabetes. According to the research recently published in the journal Nature, scientists in Israel observed mice fed various […]